LA Cornue, established in 1908 near Paris, has been synonymous with craftsmanship, blending traditional artistry with modern innovation to create unparalleled cooking ranges. Each range is handmade to order by skilled artisans, celebrating the elegance of French culinary heritage. The Château Suprême, reimagined by Ferris Rafauli, elevates the iconic LA Cornue range with Art Deco designs and luxurious finishes, creating the ultimate masterpiece for gourmet kitchens.